Tuesday, March 29, 2011

The pleasure of discovering hidden talents


It's Alysha's birthday today, so we've just had morning tea. It turns out that our new team member, Alisa, is a whiz in the kitchen. She baked this amazing banana cake (with chocolate throughout) along with some truffles infused with Baileys, hazelnuts and other wonderful flavours. For a team of foodies that find it hard to resist anything delicious, this newly discovered talent is more than welcome!!

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